KNIFE GRUNTER  COOKS 250MM
  • KNIFE GRUNTER  COOKS 250MM

KNIFE GRUNTER - COOKS 250mm (BLACK)

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KNG5250

Specific References

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What makes a good knife?
Sharpness Most important is how well its blade will take and hold an edge.

Durability
A good knife will stand up to generations of daily use without undue wear or deterioration.

Hygiene
Materials and construction details of the handle should minimise crevices that offer hospitality to bacteria.

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