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Biltong Will Always be a South African Favourite
25 Apr

Biltong is one of those salty treats that is a South African staple at every braai or chilled weekend party. Or even if you had a long day at work, a pack of biltong can simply improve your mood. It’s this demand for biltong that keeps butcheries busy on the weekends.

If you have an influx of customers wanting biltong you must make sure that your butchery can handle it. This is where a Biltong Slicer comes in very handy. And you’ll be pleased to know that the Butcherquip Biltong Slicer we have available now has a great new look but still gives you the same quality you’ve always relied on.

The Butcherquip Biltong Slicer’s updated features are the following:

  • The new design is sleeker and modern which should give your butchery a nice touch of class.
  • It is an electric machine which is easy to use and slices biltong in seconds while your customer waits.
  • The cutting disc is dynamically balanced with the blade to give you a vibration-free ease of use.
  • It is manufactured with a hinged door which facilitates easy access for cleaning purposes.
  • This butchery equipment is fitted with hooks where you can place the packet in position while you are slicing the biltong.
  • It is designed in a way that allows you to bolt the Biltong Slicer to a table or to a stand for convenience.
  • The body is made of an epoxy powder coated die-cast aluminium.
  • It is a lightweight piece of butchery equipment at only 14 kilograms and it doesn’t take up much space either.  

The new look Biltong Slicer is built to be tough and to make your biltong slicing mission be easier and more convenient. So, you can get those customers in and served with their favourite biltong in a quicker time frame.