COMMERCIAL KITCHEN FREEZER – SINGLE DOOR – S/STEEL

580L Salvadore Commercial Kitchen Freezer

The Salvadore Commercial Kitchen Freezer Single Door is a 580 litre upright freezer designed for commercial food storage. It has one self closing door with a lock and three shelves, with a temperature range from minus 10°C to minus 22°C.

The freezer features Grade 304 stainless steel construction, high density insulation and a digital controller with a constant digital display. GN2/1 shelf sizing allows GN pans or wire shelves to use the same rails.

The unit also features European compressors and fans, rounded internal corners for easier cleaning and lockable castors. It measures 738mm wide, 818mm deep and 1980mm high externally and weighs 122kg.

Features

Capacity: 580L
Doors: 1 self closing door with lock
Shelves: 3
Temperature Range: minus 10°C to minus 22°C
Refrigerant: R404a
Voltage: 230V 50Hz
Construction: Grade 304 stainless steel
Insulation: High density insulation
Shelf Size: GN2/1
Shelf Rails: Suitable for GN pans or wire shelves
Controller: Digital controller with constant digital display
Compressors and Fans: European
Internal Corners: Rounded for easier cleaning
Castors: Lockable
Weight: 122kg

Specifications

Frequently Asked Questions About the Single Door Commercial Freezer

Is the single door stainless steel commercial freezer suitable for a kitchen with limited floor space?

A single door upright freezer is often useful where the kitchen needs vertical frozen storage without giving up the floor area required by a larger double door model. Measure the freezer position, access route and door opening area before ordering so the unit can be used comfortably in the available space.

Why would I choose a solid stainless steel door freezer for a commercial kitchen?

A solid stainless steel door suits back of house environments where staff do not need to display or see frozen products through the door. The stainless steel finish is practical for a working commercial kitchen and gives the unit a professional surface around busy preparation and storage areas.

When does this single door freezer make more sense than a glass door upright freezer?

Choose the solid door model when frozen stock is stored mainly for kitchen use and visibility through the door is not important. A glass door freezer is more useful when staff need to identify products before opening the unit or when the contents form part of a customer facing display.