Running a butchery can be challenging, especially in terms of the amount of raw meat that you must keep on your premises. It also means that you have to keep the meat chilled and there is a limited shelf period for perishable foods. As a butcher you have to process the meat quickly so you need to find a method that will allow you to slice and package the meat quickly. The Butcherquip Bandsaws are the ideal method to cut the meat products fast, plus they are made to last.
The Butcherquip Bandsaws are built to last a long time and to withstand the busy environment of a butchery. As you can imagine, cutting meat needs a certain amount of skill in addition to a very sharp blade that needs to cut through bones. Raw meat can be quite tough to slice, so it would be worth your while to invest in a bandsaw that is able to slice easily through tough meat.
The Butcherquip Bandsaw is tough enough to cut through frozen meat, poultry and fish. The Butcherquip Floor Standing Bandsaw has a heavy base and leveling feet that keeps it stable during use. It has cast iron saw wheels for precision cutting along with heavy duty scrapers on both wheels. There are metal guides that support the blades which allow you to cut specific pieces of meat. Remember to clean the surface when you intend to cut different types of meat. You wouldn’t want the red meat to smell like fish. These bandsaws have a cast aluminum body that is both strong and easy to clean. All the work surfaces that come in touch with the meat products are made of stainless steel. These qualities ensure that this butchery equipment is made to last a very long time.
Safety is another factor that is at the forefront of the Butcherquip brand. If a product is built with safety in mind, this keeps the butcher safe plus it extends the life span of the bandsaw. Both the Butcherquip Table Top and the Floor Standing Bandsaws include a safety switch on the access doors and it has an electronic motor brake that stops the blade instantly when the door is opened or if it is switched off.
The Butcherquip Bandsaws are formidable commercial catering equipment that are a butcher’s best friend because they are built for toughness, reliability, efficiency, and to last a very long time.
