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Stana Peete

October 14, 2021

Fry All Day Even During Load Shedding

Restaurants and take away establishments are in the business of urgency when…

Stana Peete

August 20, 2021

Serve Food in Style with the Chafer Round Roll Top

Serving food never goes out of style. If you’re in the hospitality…

Stana Peete

August 20, 2021

Wake Up to the Aroma of Brewed Coffee

Coffee is the go-to drink for a lot of people morning, or…

Stana Peete

August 18, 2021

Using a Wrapping Machine to Protect Foods

These days all you hear is stay safe and protect yourself. Don’t…

Stana Peete

July 29, 2021

Baking Waffles that People Will Fall In Love With

Waffles are one of those sweet treats that people will trade a…

Stana Peete

July 29, 2021

All-Year-Round Chilled Drinks for Bars and Restaurants

Whether it’s winter or summer, whatever the season, bars and restaurants still…

Stana Peete

July 20, 2021

Give Your Burger Buns a Boost with the Vertical Bun Toaster

It’s time to take the burger to a new level. The ordinary…

Stana Peete

July 20, 2021

A Commercial Microwave versus a Domestic Microwave

Can you imagine what life was like before the microwave? It’s hard…

Stana Peete

May 12, 2021

How Essential Is A Multi Juicer For Your Small Business?

Like most SMEs (small-to-medium enterprise) in South Africa or those trying to…

Stana Peete

May 12, 2021

What every Commercial and Home Kitchen Can’t Do Without, A Handheld Slicer!

Nothing streamlines daily cooking prep like a handheld slicer. You can save…

Stana Peete

February 8, 2021

What Is So Amazing and Different About a Culinary Blender?

A Culinary Blender is a cafe, restaurants, and even food trucks dream.…

Stana Peete

February 1, 2021

What and How A Plate Lowerator Helps Foodservice and Catering Businesses?

Plate Lowerators are relatively basic pieces of equipment that serve a big…

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The Rheninghaus Slicer Xpress Boosts Your Butchery’s Performance

In the bustling world of butchery, efficiency and precision are crucial for ensuring quality products and customer satisfaction. Every butcher knows that having the right catering equipment can significantly enhance productivity and improve service offerings.

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Revamp Your Autumn Menu with the Right Catering Equipment

As the crisp air of autumn settles in, restaurants, cafes, and coffee shops have a wonderful opportunity to embrace the seasonal shift by reimagining their menus and effectively using catering equipment to enhance their offerings.

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Elevate Hotel & Guest House Service with Quality Catering Equipment

In the hospitality industry, guest satisfaction is paramount, and one significant aspect that contributes to this experience is the quality of food and service provided.

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