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What Are Anvil Tilting Pan's Used For?
10 Jan

Anvil has a wide range of commercial kitchen equipment to suit every need that a restaurant chef can dream of. One of their heavy duty industrial kitchen equipment is the Anvil Tilting Pan. But what is it used for and what are the benefits of owning one of these?

Anvil's tilting pans are used in the preparation of stews as well as many other foods that need to be prepared in bulk. In other words, it is a piece of kitchen equipment that is ideal for making large quantities of foods in the hospitality industry. This is possible because it is a powerful unit that can produce up to twelve kilowatts of power. This means that it is suitable for caterers who are required to provide foods for large groups of people such as for weddings, parties or corporate functions. It is also ideal for food places that have many customers on a daily basis such as restaurants and canteens. It is a convenient way to cook stews because you can add a large quantity and leave it in the Anvil Tilting Pan until it is ready to be served. Anvil has manufactured this unit with a thermostatic control to keep the temperature constant and for added convenience it heats up rapidly to reach its operating temperature.

They are not called tilting pans for nothing because they are designed to have a smooth and robust tilting function that allows you to tilt the pan. Then you are able to pour the contents into another dish for serving such as a bain marie or serving dish. The Anvil Tilting Pan is also designed with safety features. In the case of the unit overheating, the automatic cut off switch will activate to prevent any burning accidents. For added safety, when you tilt the pan the micro switch will cut out the elements. So when you remove the contents, you can be assured that the unit is turned off and will not continue to cook while it is empty.

These units make any chef's cooking shift a dream because of its convenience factors. It is easy to clean because it is manufactured with a stainless pan; plus it has a water inlet control in the front panel so that you can add water when required. This is in addition to the aforementioned thermostatic control function.

Anvil Tilting Pans are a useful type of commercial kitchen equipment that are both convenient and safe. They are ideal for restaurants and caterers that have a requirement for bulk food preparation and have limited time to prepare a wide range of dishes.

CaterWeb stocks a full range of commercial kitchen products and we even offer free demonstrations as well as hands on training if necessary. Visit our website http://www.caterweb.co.za to access our online store or alternatively we welcome you to visit our new showroom.

Please call us at 0861 CATERWEB or e-mail your inquiry to sales@caterweb.co.za so we may assist with your catering equipment requirements!

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