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Ankor Dough Rollers Are Made to Handle Demanding Pizzerias
31 Mar

If you ask any kid what is their favorite food, they will surely answer: pizza! Many of us grow up loving pizzas and we take this love of it into our adulthood. What's not to love about this delicious meal that can take on so many flavors? For this reason many pizzerias have a high demand for a variety of pizzas and they have to deliver fresh delicious pizzas every time.

Pizzerias have a range of commercial kitchen equipment to assist them with their pizza-making tasks. The Ankor Dough Roller Machine is, thus, made to handle the large demand that pizzerias have. There are three key factors that ensure that this commercial kitchen equipment is able to handle a large demand. It is convenient. It is reliable. It has simple operations.

It is convenient because it is not a large machine and it takes up minimal space with its small base. Therefore it can be placed wherever you prepare your pizza dough. In size it measures 530 x 450 x 800 millimeters and weighs only 44 kilograms. It is also convenient to use. It only takes a few seconds to create flat dough up to 400 millimeters wide and between 1 to 5 millimeters thick. That means that you can offer thin crust pizza bases or thick base pizza bases with the same amount of ease.

It is reliable because Ankor is renowned for its quality and reliability. Ankor's catering equipment is built tough so that it can be used regularly on a daily basis. They are especially strong enough to cope with the daily functioning of any commercial kitchen or restaurant. The Ankor Dough Roller Machine is built with the busy industrial kitchen in mind.

It has simple operations in that it is easy to use and you don't really need much training on it. Once you've read how to use it in the short instruction manual, you are ready to go. It is not a complicated piece of catering equipment. The buttons and functions are self-explanatory so after one or two practice runs you should be able to use it quite quickly and easily. Furthermore, it is precision engineered for its main purpose and does not require regular maintenance as other machines would.

The Ankor Dough Roller is any pizzeria's dream machine because it is a hassle-free, maintenance-free and a reliable piece of kitchen equipment. So the pizzeria can get back to keeping the little kids and the big kids happy.

CaterWeb stocks a full range of commercial kitchen products and we even offer free demonstrations as well as hands on training if necessary. Visit our website to access our online store or alternatively we welcome you to visit our new showroom.